Lite French Dressing

Ingredients

1/4  cup lemon juice 3/4  cup water
1 1/4  tsp. mustard 2  tsp. cornstarch
1/2  tsp. garlic powder 1/2  tsp. paprika
1  tsp. horseradish 1/2  tsp. salt
1/4 cup Catsup 2  tbs. canola oil
3  pkg. Sweet 'N Low 1  tsp. Worcestershire Sauce

Preparation

Mix cornstarch & water.  Simmer over low heat for 5 minutes or until thickened. Cool & add remaining ingredients. beat with mixer until well blended.    Chill well & shake before serving.  Keep refrigerated.